Fuoco

At Fuoco, everything begins and ends with FIRE.
Each flame brings to life the bold and honest flavours of the Mediterranean, where fresh ingredients meet open flames to create food that’s bold, simple, and full of soul. From charred vegetables to flame-grilled seafood and tender cuts of meat, every dish celebrates the timeless art of cooking over open fire.

• Часы работы

Sunday to Thursday: 5.00pm – 1.00am

Friday: 5.00pm – 2.00am

Saturday: 2.00pm – 2.00am