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Address Beach Resort

The Zeta

All prices are in AED and are inclusive of 7% municipality fee + 10% service charge + 5% VAT

77 SIGNATURE
BEVERAGE MENU
INFINITY POOL MENU
Infinity Pool-Menu
MAIN COURES
NIGIRI
PRIVATE CABANA PACKAGE
RED MEAT | CHICKEN | SHELLFISH
SASHIMI / NIGIRI
SIDE DISH
SIGNATURE SUSHI ROLL
SWEET
WINE LIST
ZETA 77 A LA CARTE FOOD MENU
ZETA SEVENTY-SEVEN FOOD MENU
ZETA SIGNATURE

Exclude(0)

Contain Shellfish
Contains Gluten
Lactose-Free
Contains Fish
Fat-Free
Healthy
Gluten-Free
Vegan
Contains Dairy
Contains Nuts
Contains Shellfish
(FF)
(G)
(LF)
(S)
Organic
Signature Dish
(D)
(H)

77 SIGNATURE

Prawn Tempura

Herb Salad │Daikon Radish │Sesame Oil

Miso Soup

Tofu | Dry Seaweed | Sob Noodles |

BEVERAGE MENU

GIN & TONIC COLLECTION

Cosmopolitan

(Vodka, Cointreau, Cranberry, Lemon Juice)Recipe Perfected by Toby Cecchini in Manhattan, New York 1988

Whiskey Sour

(Whiskey, Lemon Juice, Sugar, Egg White)A former chief steward Elliot Staub invented a drink called whiskey sour in a bar Iquique.

Old Fashioned

(Bourbon Whiskey, Angostura Bitter, Demerara Sugar)Martin Cuneo, Pendennis Club in Louisville, Kentucky USA 1889-1895

Mojito

(White Rum, Mint Leaves, Sugar, Soda Water, Lemon Juice)
The drink was created on 19th century and called El Draque

Singapore Sling

(Gin, Cherry Liquer, Pineapple Juice, Lime, Grenadine)Was created by Mr. Ngiam Tong Boon in 20th century

Negroni

(Gin, Campari, Sweet Vermouth)
For Count Camillio Negroni by Fosco Scarselli at
Casoni Bar, Florence, Italy 1919

JAPANESE WHISKY

Cosmopolitan

(Vodka, Cointreau, Cranberry, Lemon Juice)Recipe Perfected by Toby Cecchini in Manhattan, New York 1988

Whiskey Sour

(Whiskey, Lemon Juice, Sugar, Egg White)A former chief steward Elliot Staub invented a drink called whiskey sour in a bar Iquique.

Old Fashioned

(Bourbon Whiskey, Angostura Bitter, Demerara Sugar)Martin Cuneo, Pendennis Club in Louisville, Kentucky USA 1889-1895

Mojito

(White Rum, Mint Leaves, Sugar, Soda Water, Lemon Juice)
The drink was created on 19th century and called El Draque

Singapore Sling

(Gin, Cherry Liquer, Pineapple Juice, Lime, Grenadine)Was created by Mr. Ngiam Tong Boon in 20th century

Negroni

(Gin, Campari, Sweet Vermouth)
For Count Camillio Negroni by Fosco Scarselli at
Casoni Bar, Florence, Italy 1919

WHAT'S YOUR LEGACY?

Cosmopolitan

(Vodka, Cointreau, Cranberry, Lemon Juice)Recipe Perfected by Toby Cecchini in Manhattan, New York 1988

Whiskey Sour

(Whiskey, Lemon Juice, Sugar, Egg White)A former chief steward Elliot Staub invented a drink called whiskey sour in a bar Iquique.

Old Fashioned

(Bourbon Whiskey, Angostura Bitter, Demerara Sugar)Martin Cuneo, Pendennis Club in Louisville, Kentucky USA 1889-1895

Mojito

(White Rum, Mint Leaves, Sugar, Soda Water, Lemon Juice)
The drink was created on 19th century and called El Draque

Singapore Sling

(Gin, Cherry Liquer, Pineapple Juice, Lime, Grenadine)Was created by Mr. Ngiam Tong Boon in 20th century

Negroni

(Gin, Campari, Sweet Vermouth)
For Count Camillio Negroni by Fosco Scarselli at
Casoni Bar, Florence, Italy 1919

FORTIFIED WINES AND SWEET WINES

Cosmopolitan

(Vodka, Cointreau, Cranberry, Lemon Juice)Recipe Perfected by Toby Cecchini in Manhattan, New York 1988

Whiskey Sour

(Whiskey, Lemon Juice, Sugar, Egg White)A former chief steward Elliot Staub invented a drink called whiskey sour in a bar Iquique.

Old Fashioned

(Bourbon Whiskey, Angostura Bitter, Demerara Sugar)Martin Cuneo, Pendennis Club in Louisville, Kentucky USA 1889-1895

Mojito

(White Rum, Mint Leaves, Sugar, Soda Water, Lemon Juice)
The drink was created on 19th century and called El Draque

Singapore Sling

(Gin, Cherry Liquer, Pineapple Juice, Lime, Grenadine)Was created by Mr. Ngiam Tong Boon in 20th century

Negroni

(Gin, Campari, Sweet Vermouth)
For Count Camillio Negroni by Fosco Scarselli at
Casoni Bar, Florence, Italy 1919

SINGLE MALT WHISKY

Cosmopolitan

(Vodka, Cointreau, Cranberry, Lemon Juice)Recipe Perfected by Toby Cecchini in Manhattan, New York 1988

Whiskey Sour

(Whiskey, Lemon Juice, Sugar, Egg White)A former chief steward Elliot Staub invented a drink called whiskey sour in a bar Iquique.

Old Fashioned

(Bourbon Whiskey, Angostura Bitter, Demerara Sugar)Martin Cuneo, Pendennis Club in Louisville, Kentucky USA 1889-1895

Mojito

(White Rum, Mint Leaves, Sugar, Soda Water, Lemon Juice)
The drink was created on 19th century and called El Draque

Singapore Sling

(Gin, Cherry Liquer, Pineapple Juice, Lime, Grenadine)Was created by Mr. Ngiam Tong Boon in 20th century

Negroni

(Gin, Campari, Sweet Vermouth)
For Count Camillio Negroni by Fosco Scarselli at
Casoni Bar, Florence, Italy 1919

AMERICAN WHISKEY

Cosmopolitan

(Vodka, Cointreau, Cranberry, Lemon Juice)Recipe Perfected by Toby Cecchini in Manhattan, New York 1988

Whiskey Sour

(Whiskey, Lemon Juice, Sugar, Egg White)A former chief steward Elliot Staub invented a drink called whiskey sour in a bar Iquique.

Old Fashioned

(Bourbon Whiskey, Angostura Bitter, Demerara Sugar)Martin Cuneo, Pendennis Club in Louisville, Kentucky USA 1889-1895

Mojito

(White Rum, Mint Leaves, Sugar, Soda Water, Lemon Juice)
The drink was created on 19th century and called El Draque

Singapore Sling

(Gin, Cherry Liquer, Pineapple Juice, Lime, Grenadine)Was created by Mr. Ngiam Tong Boon in 20th century

Negroni

(Gin, Campari, Sweet Vermouth)
For Count Camillio Negroni by Fosco Scarselli at
Casoni Bar, Florence, Italy 1919

VODKA

Cosmopolitan

(Vodka, Cointreau, Cranberry, Lemon Juice)Recipe Perfected by Toby Cecchini in Manhattan, New York 1988

Whiskey Sour

(Whiskey, Lemon Juice, Sugar, Egg White)A former chief steward Elliot Staub invented a drink called whiskey sour in a bar Iquique.

Old Fashioned

(Bourbon Whiskey, Angostura Bitter, Demerara Sugar)Martin Cuneo, Pendennis Club in Louisville, Kentucky USA 1889-1895

Mojito

(White Rum, Mint Leaves, Sugar, Soda Water, Lemon Juice)
The drink was created on 19th century and called El Draque

Singapore Sling

(Gin, Cherry Liquer, Pineapple Juice, Lime, Grenadine)Was created by Mr. Ngiam Tong Boon in 20th century

Negroni

(Gin, Campari, Sweet Vermouth)
For Count Camillio Negroni by Fosco Scarselli at
Casoni Bar, Florence, Italy 1919

BLENDED SCOTCH WHISKEY

Cosmopolitan

(Vodka, Cointreau, Cranberry, Lemon Juice)Recipe Perfected by Toby Cecchini in Manhattan, New York 1988

Whiskey Sour

(Whiskey, Lemon Juice, Sugar, Egg White)A former chief steward Elliot Staub invented a drink called whiskey sour in a bar Iquique.

Old Fashioned

(Bourbon Whiskey, Angostura Bitter, Demerara Sugar)Martin Cuneo, Pendennis Club in Louisville, Kentucky USA 1889-1895

Mojito

(White Rum, Mint Leaves, Sugar, Soda Water, Lemon Juice)
The drink was created on 19th century and called El Draque

Singapore Sling

(Gin, Cherry Liquer, Pineapple Juice, Lime, Grenadine)Was created by Mr. Ngiam Tong Boon in 20th century

Negroni

(Gin, Campari, Sweet Vermouth)
For Count Camillio Negroni by Fosco Scarselli at
Casoni Bar, Florence, Italy 1919

RUM

Cosmopolitan

(Vodka, Cointreau, Cranberry, Lemon Juice)Recipe Perfected by Toby Cecchini in Manhattan, New York 1988

Whiskey Sour

(Whiskey, Lemon Juice, Sugar, Egg White)A former chief steward Elliot Staub invented a drink called whiskey sour in a bar Iquique.

Old Fashioned

(Bourbon Whiskey, Angostura Bitter, Demerara Sugar)Martin Cuneo, Pendennis Club in Louisville, Kentucky USA 1889-1895

Mojito

(White Rum, Mint Leaves, Sugar, Soda Water, Lemon Juice)
The drink was created on 19th century and called El Draque

Singapore Sling

(Gin, Cherry Liquer, Pineapple Juice, Lime, Grenadine)Was created by Mr. Ngiam Tong Boon in 20th century

Negroni

(Gin, Campari, Sweet Vermouth)
For Count Camillio Negroni by Fosco Scarselli at
Casoni Bar, Florence, Italy 1919

TEQUILA

Cosmopolitan

(Vodka, Cointreau, Cranberry, Lemon Juice)Recipe Perfected by Toby Cecchini in Manhattan, New York 1988

Whiskey Sour

(Whiskey, Lemon Juice, Sugar, Egg White)A former chief steward Elliot Staub invented a drink called whiskey sour in a bar Iquique.

Old Fashioned

(Bourbon Whiskey, Angostura Bitter, Demerara Sugar)Martin Cuneo, Pendennis Club in Louisville, Kentucky USA 1889-1895

Mojito

(White Rum, Mint Leaves, Sugar, Soda Water, Lemon Juice)
The drink was created on 19th century and called El Draque

Singapore Sling

(Gin, Cherry Liquer, Pineapple Juice, Lime, Grenadine)Was created by Mr. Ngiam Tong Boon in 20th century

Negroni

(Gin, Campari, Sweet Vermouth)
For Count Camillio Negroni by Fosco Scarselli at
Casoni Bar, Florence, Italy 1919

COGNAC

Cosmopolitan

(Vodka, Cointreau, Cranberry, Lemon Juice)Recipe Perfected by Toby Cecchini in Manhattan, New York 1988

Whiskey Sour

(Whiskey, Lemon Juice, Sugar, Egg White)A former chief steward Elliot Staub invented a drink called whiskey sour in a bar Iquique.

Old Fashioned

(Bourbon Whiskey, Angostura Bitter, Demerara Sugar)Martin Cuneo, Pendennis Club in Louisville, Kentucky USA 1889-1895

Mojito

(White Rum, Mint Leaves, Sugar, Soda Water, Lemon Juice)
The drink was created on 19th century and called El Draque

Singapore Sling

(Gin, Cherry Liquer, Pineapple Juice, Lime, Grenadine)Was created by Mr. Ngiam Tong Boon in 20th century

Negroni

(Gin, Campari, Sweet Vermouth)
For Count Camillio Negroni by Fosco Scarselli at
Casoni Bar, Florence, Italy 1919

INFINITY POOL MENU

DESSERT

Exotic Fruits

Seasonal Fruits

Fat-Free , Gluten-Free , Healthy , Lactose-Free ,

Vegan

Mochi Ice Cream

Mango | Passionfruit | Macha | Coconut

Wagyu Beef Slider

Black Brioche Bun | Melted Cheese

Katsu Chicken Poke

Curry sauce | Chicken cutlet

Prawn Tempura

Yuzu Coriander sauce | Spicy mayo

Salmon Avocado Poke

Japanese rice | Avocado | Lime wedge

Wasabi Prawn

Sesame seed | Wasabi mayonnaise

Vegetable Spring Roll

Vegetable

Prawn Spring Roll

Prawns

Edamame

Salty or Spicy

Duck Spring Roll

Duck

Iced Oyster (12pcs)

Market selected local Oyster | 12 Pieces

Iced Oyster ( 6pcs)

Market selected local Oyster | 6 Pieces

Avocado Roll

Cream cheese | Radish | Japanese mayo

Tempura Roll

Prawn | Crispy pops

Vegetable Roll

Cucumber | Asparagus

Spicy Tuna Roll

Bluefin Tuna | Togarashi

Lobster Roll

Canadian lobster | Takuwan | Spicy mayo

California Roll

ZETA POOL SIGNATURE

Exotic Fruits

Seasonal Fruits

Fat-Free , Gluten-Free , Healthy , Lactose-Free ,

Vegan

Mochi Ice Cream

Mango | Passionfruit | Macha | Coconut

Wagyu Beef Slider

Black Brioche Bun | Melted Cheese

Katsu Chicken Poke

Curry sauce | Chicken cutlet

Prawn Tempura

Yuzu Coriander sauce | Spicy mayo

Salmon Avocado Poke

Japanese rice | Avocado | Lime wedge

Wasabi Prawn

Sesame seed | Wasabi mayonnaise

Vegetable Spring Roll

Vegetable

Prawn Spring Roll

Prawns

Edamame

Salty or Spicy

Duck Spring Roll

Duck

Iced Oyster (12pcs)

Market selected local Oyster | 12 Pieces

Iced Oyster ( 6pcs)

Market selected local Oyster | 6 Pieces

Avocado Roll

Cream cheese | Radish | Japanese mayo

Tempura Roll

Prawn | Crispy pops

Vegetable Roll

Cucumber | Asparagus

Spicy Tuna Roll

Bluefin Tuna | Togarashi

Lobster Roll

Canadian lobster | Takuwan | Spicy mayo

California Roll

SIGNATURE SUSHI ROLLS

Exotic Fruits

Seasonal Fruits

Fat-Free , Gluten-Free , Healthy , Lactose-Free ,

Vegan

Mochi Ice Cream

Mango | Passionfruit | Macha | Coconut

Wagyu Beef Slider

Black Brioche Bun | Melted Cheese

Katsu Chicken Poke

Curry sauce | Chicken cutlet

Prawn Tempura

Yuzu Coriander sauce | Spicy mayo

Salmon Avocado Poke

Japanese rice | Avocado | Lime wedge

Wasabi Prawn

Sesame seed | Wasabi mayonnaise

Vegetable Spring Roll

Vegetable

Prawn Spring Roll

Prawns

Edamame

Salty or Spicy

Duck Spring Roll

Duck

Iced Oyster (12pcs)

Market selected local Oyster | 12 Pieces

Iced Oyster ( 6pcs)

Market selected local Oyster | 6 Pieces

Avocado Roll

Cream cheese | Radish | Japanese mayo

Tempura Roll

Prawn | Crispy pops

Vegetable Roll

Cucumber | Asparagus

Spicy Tuna Roll

Bluefin Tuna | Togarashi

Lobster Roll

Canadian lobster | Takuwan | Spicy mayo

California Roll

Infinity Pool-Menu

Pool Service Only

Maguro

Bluefin Tuna

MAIN COURES

Tofu Poke

Deep Fried Tofu | Teriyaki sauce

Fat-Free , Gluten-Free , Healthy , Lactose-Free ,

Vegan

Corn Fed Chicken

Carrot Ginger Puree | Candy baby Carrot

Soba Noodle

Sesame oil | Spring Onion

Fat-Free , Healthy , Lactose-Free ,

Vegan , Contains Gluten

Japanese Wagyu Rib Eye | MBS 10-12 180g

Truffle Beetroot Salad | Fried Garlic

Red Sea Bream

Garlic Yuzu Emulsion | Asparagus | Lime Wedge

Salmon Avocado Poke

Japanese Rice | Avocado | Lime Wegde

Miso Lobster

Miso Butter | Herb Salad

Wagyu Striploin | MBS 8-9

Australian Wagyu Beef | Asian Chimichurri

Chilean Sea Bass

Coconut Lemongrass Beurre Blanc | Pickle Cucumber

NIGIRI

SASHIMI

Sake

Salmon

Otoro

Fatty Tuna

Hamachi

Yellowtail

Maguro

Bluefin Tuna

PRIVATE CABANA PACKAGE

ZETA 77 DAY PACKAGE- ALCOHOLIC (9am to SUNSET) Max 7 pax

FOOD

Edamame (V)
Zeta Veggie Roll (V)
California Roll (S)
Tempura Roll (G)(S)
Oscietra Imperial Caviar, 30g Tin
Market Oyster 12 Pieces (S)
Hamachi Sashimi
Sake Sashimi
Maguro Sashimi
Vegetable Spring Roll (G)(V)
Wagyu Sirloin (G)
Fried Prawns (G)(S)
Tōgarashi Potato Fries (G)
Sliced Exotic Fruit (V)
Mochi Ice Cream (D)(G)
Mixed Nuts
Salted Almonds
Cashew Nuts
Mars, Snickers, Twix & Bounty
M&M’s
Gummy Bears
Pringles Original
Pringles Onion
Salty Pretzel
Salty Stick

NON ALCOHOLIC BEVERAGES

24K Gold Emotion
VOSS Sparkling
VOSS Still
Orange Juice
Apple Juice
Cranberry Juice
Pepsi
Diet Pepsi
7Up
Tonic Water
Red Bull

ALCOHOLIC BEVERAGES

Champagne / 1 Bottle
Beluga Vodka / 1 Bottle
Magnum Rose / 1 Bottle

RED MEAT | CHICKEN | SHELLFISH

Crispy Fried Prawn

Bonito Flake│ Wasabi Mayonnaise

Miso Black Cod

Charred Baby Leek | Crispy Fried Garlic

Katsu Chicken Poke

Chicken Cutlet | Japanese Rice│ Shimeji Mushroo

SASHIMI / NIGIRI

Hamachi

Yellowtail

Sake

Salmon

Otoro

Fatty Tuna

EBI

Blanched Shrimp | Nigiri

SIDE DISH

ZETA ZEVENTY SEVEN Salad

Contains Gluten , Fat-Free , Lactose-Free , Organic ,

Vegan

Mixed Asian Mushroom

Tōgarashi Potato Fries

Asian Mix Green Salad

SIGNATURE SUSHI ROLL

Vegetable Roll

Cucumber | Asparagus

Salmon Dynamic

Avocado | Eel sauce

Prawn Tempura

Miso Soup

Bulldog

Hibiki

Château de l'Aumerade, Cuvée Marie Christine (By Bottle)

Château de l'Aumerade, Cuvée Marie Christine (By Glass)

Cosmopolitan

Whiskey Sour

Old Fashioned

Mojito

Marius, Chapoutier, Terret-Vermentino (By Bottle)

Marius, Chapoutier, Terret-Vermentino (By Glass)

Singapore Sling

Negroni

Greywacke, Sauvignon Blanc (By Glass)

Marco Felluga, Just Molamatta Collio Bianco (By Bottle)

Marco Felluga, Just Molamatta Collio Bianco (By Glass)

Zuccardi Serie A Malbec (By Bottle)

Zuccardi Serie A Malbec (By Glass)

Ken Forrester Terre Noir, Chenin Blanc

Pedro Ximenez, San Emilio, Solera Reserva (By Bottle)

Pedro Ximenez, San Emilio, Solera Reserva (By Glass)

Dalmore 18 Year

Dalmore 12 Year

Tallisker Storm

Dalwhinnie 15 Year

Glenlivet 12 Year

Glenfiddich 12 Year

Woodford Reserve

Beluga Noble

Elijah Craig

Makers Mark

Wild Turkey 101

Nikka From the Barrel

Johnnie Walker Blue Label

Chivas Regal 18 Year

Johnnie Walker Black Label

Chivas Regal 12 Year

Tanqueray 10

Botanist

Roku

Captain Morgan Spiced

Don Julio Añejo

Don Julio Reposado

Patrón Reposado

Don Julio Blanco

Beluga Gold

Cîroc

Grey Goose

Belvedere

Hennessy XO

Hennessy Paradis

Bulldog

Hibiki

Château de l'Aumerade, Cuvée Marie Christine (By Bottle)

Château de l'Aumerade, Cuvée Marie Christine (By Glass)

Cosmopolitan

Whiskey Sour

Old Fashioned

Mojito

Marius, Chapoutier, Terret-Vermentino (By Bottle)

Marius, Chapoutier, Terret-Vermentino (By Glass)

Singapore Sling

Negroni

Greywacke, Sauvignon Blanc (By Glass)

Marco Felluga, Just Molamatta Collio Bianco (By Bottle)

Marco Felluga, Just Molamatta Collio Bianco (By Glass)

Zuccardi Serie A Malbec (By Bottle)

Zuccardi Serie A Malbec (By Glass)

Ken Forrester Terre Noir, Chenin Blanc

Pedro Ximenez, San Emilio, Solera Reserva (By Bottle)

Pedro Ximenez, San Emilio, Solera Reserva (By Glass)

Dalmore 18 Year

Dalmore 12 Year

Tallisker Storm

Dalwhinnie 15 Year

Glenlivet 12 Year

Glenfiddich 12 Year

Woodford Reserve

Beluga Noble